I. S. Table For Two

"Adding Just The Right Atmosphere"

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Wine Info
Menu Options
All entrees include the following:
Appetizer
Salad
Dinner Rolls
Dessert
Lemonade or Ice Tea (sweet or unsweet)
Sorbet (request only)

Seafood
 

 

Pan Seared Tilapia

w/Mango Sauce

Is served with mashed sweet potatoes accompanied by delicately steam asparagus tips

 

Suggested Wines:

Pinot Gris / Pinot Grigio

(crisp whites)

 

Blacken Catfish

Provides the perfect setting for our delicious twice baked potato alongside a medley of mixed summer squash

 

Suggested Wines:

Sauvignon Blanc (light white)

 

 

 

 

Grilled Salmon

Delivered draped over a bed of yellow rice and vegetables, our tantalizing dipping sauce and homemade coleslaw 

 

Suggested Wines:

Syrah / Shiraz (hardy reds)

 

Seafood Pasta 

 Our blend of jumbo shrimp, sea scallops with thick & juicy white fish grilled to perfection, tossed in virgin olive oil and fresh chopped tomatoes over spaghetti

(or pasta of your choice)  

 

Suggested Wines:

Pinot Gris / Pinot Grigio

 (crisp whites)

                                                                 

Tilapia w/Couscous 

For the health conscious eater enjoy the fresh herb seasoned, pan seared tilapia with a bountiful amount or nutritiously prepared couscous and escorted by a nice helping of arugula top w/Ramano cheese 

 

Suggested Wines:

Pinot Noir (light red)

 

Poultry

      
 
Caribbean Grilled Chicken
Well if you like it hot then try our spicy Caribbean grilled chicken.  Served with a sweet tropical chutney to cool your tongue and excite your mouth alongside a bed of jasmine rice          
 
Suggested Wines:
Riesling (sweet white)
 
  
Chicken Marsala
Golden brown chicken breast served with our homemade marsala sauce alongside buttery egg noodles and garlic tossed broccoli
 
Suggested Wines:
Chardonnay (dry white) /
Cabernet Sauvignon (dry red)
 

 

Chicken w/Lemon Rosemary Sauce

Lightly browned welled seasoned chicken breast cooked thoroughly yet still juicy is covered with a delicately blended lemon and rosemary sauce to excite the palate.  This unique dish is joined by fresh green beans 

 
Suggested Wines:
Chardonnay (dry white) /
 Pinot Grigio (crisp white)

 

 
Chicken Saltimbocca
Boneless, skinless chicken breast carefully pounded and layered with thinly sliced prosciutto, provolone cheese and fresh spinach.  Cooked with precision and served with jasmine rice
 
Suggested Wines:
Sauvignon Blanc (light white) /
Merlot (medium red)

 

Beef

      
 
Grilled Steak 
100% Pure Angus Beef prepare to your desired temperature. Your steak will be accompanied by a medley of fresh colorful veggies to add to the overall healthiness of this meal
 
Suggested Wines:
Syrah / Shiraz (hardy red)
 
Glazed Meatloaf
This is your old fashion, traditional meatloaf served with perfectly made mashed potatoes w/gravy
(or not) and sauted spinach 
 
Suggested Wines:
Merlot (medium red)/
Pinot Noir (light red)
 

  Steak and Lobster

This beautiful combination of a five ounce lean sirloin cooked to your specifications, placed alongside an five ounce tender, juicy lobster tail is one meal that you won't soon forget

(**)

 

Suggested Wines:

Zinfandel (spicy red) /

Cabernet Sauvignon (dry red)

 

 Prime Rib

(for 6 or more)

Delicately roasted to achieve the desired temperature, served with oven roasted red skinned potatoes and green beans w/almonds.  Our prime rib will surely delight your guest

(**)

 

Suggested Wines:

Syrah / Shiraz (hardy red)/

Cabernet Sauvignon (dry red)

 

 

 

Pork

       
 
 Grilled Fusion-Pork Chops   
Mouth-watering grilled center cut pork chops joined by roasted sweet peppers and glazed carrots
 
Suggested Wines:
Riesling (sweet white) /
Sauvignon Blanc (light white)
                                                      
 

Stuffed Pork Chops

Generously stuffed center cut pork chops, enough to satisfy any appetite. This entree' is served with sauteed Arugula and garlic

 

Suggested Wines:

Pinot Noir (light red)

 

 

Vegeterian

       
  Vegetarian Lasagna
 Delicious meatless lasagna with eggplant and zucchini as it's staple for all palates, meat lovers alike.                  
 
Suggested Wines:
Sauvignon Blanc (light white)

 

Asian

              
 
 
 
Shrimp Tempura
Lightly battered, golden brown fried shrimp Asian style served with oriental vegetables
 
Suggested Wines:
Riesling (sweet white) /
Pinot Grigio (crisp white)
 

 

Sushi Platter

Enjoy our Smoked Salmon, Avocado, Shrimp and Crab Sushi platter

(**)

 

Suggested Wines:

Riesling (sweet white) /

Chardonnay (dry white)

 

Appetizers

                        

                                                                

 Watermelon, Feta & Mint Salad 

 

Refreshing twist

 
  

Crispy Shrimp

 

Wonderfully Light

 

 
 
Ceviche
 
A South American Delight
 
(**)
 

 Scallops

 

Seafood Lovers Choice

 

 
  

 

Deserts: See our Special Offers for our "Desert of the Month". 

Some substitutions are available.